Sammy'S Favorite Cheesecake - cooking recipe

Ingredients
    1 pkg. lemon Jell-O
    1 c. boiling water
    4 Tbsp. lemon juice
    1 c. sugar
    8 oz. cream cheese
    1 can evaporated milk
    2 1/2 c. graham cracker crumbs
    1/2 c. sugar
    6 Tbsp. margarine
Preparation
    Chill milk until very cold.
    Dissolve Jell-O in water and set aside.
    Cream juice, 1 cup sugar and cream cheese until smooth. Add Jell-O mixture and cool.
    Whip chilled milk until stiff.
    Fold in cheese mixture.
    Prepare crust by mixing graham cracker crumbs, 1/2 cup sugar and melted margarine, then pressing into bottom of a 9 x 13-inch pan.
    Pour filling into crust and chill.

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