Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 lb. ground pork
1 c. chopped celery
1/2 c. chopped onion
3 Tbsp. tomato soup
2 Tbsp. catsup
1/2 c. bread crumbs
3 eggs, beaten
1/4 c. milk
salt and pepper

Preparation

Mix the meat, celery, onion, tomato soup, milk, catsup, bread crumbs and the beaten eggs thoroughly.
Season to taste.
Put in a loaf pan.
Top the loaf with 1 tablespoon melted butter and 2 tablespoons tomato soup.
Bake 1 1/2 hours at 350\u00b0.