Apple Crunch - cooking recipe

Ingredients

5 c. apples, diced
1/2 tsp. cinnamon
1 c. sugar
3/4 c. oats
3/4 c. flour
3/4 c. brown sugar
1/2 tsp. baking powder
1/2 tsp. baking soda
1 stick melted margarine

Preparation

Pour sugar and cinnamon over apples in baking dish.
Mix next 5 ingredients.
Mix melted margarine into dry ingredients; then sprinkle over apples. Bake at 450\u00b0 for 20 minutes, or until browned.