Meat Loaf - cooking recipe

Ingredients

3 3/4 lb. ground round
1/3 c. oatmeal
2 tsp. salt
1 c. tomato sauce
1 medium onion, chopped
1/3 c. plain bread crumbs
4 eggs, beaten
1 Tbsp. mustard
pepper to taste
5 oz. can evaporated milk

Preparation

Mix thoroughly; shape into 2 loaves. Put into pans. Bake at 400\u00b0 for 1 hour or until done.