Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1/4 c. chopped bell pepper
1/4 c. chopped onion
1 small can crushed pineapple, drained completely
2 c. grated cheese
1 tsp. garlic salt
1/2 tsp. Worcestershire sauce
1 c. chopped pecans

Preparation

Mix together and roll into 3 or 4 balls.
Mix 1/2 cup chopped pecans.
Sprinkle paprika and chili powder on pecans. Roll cheese balls in mixture.