Shrimp Scampi With Wine - cooking recipe

Ingredients

1 1/2 lb. large or medium shrimp
1/4 c. minced onion
2 garlic cloves, minced
1/3 c. dry white wine
1/3 c. butter
1 Tbsp. parsley
lemon wedges for garnish

Preparation

Remove shells, if desired.
Place shrimp in one layer in shallow pan.
Sprinkle with onion and garlic.
Drizzle with wine. Dot with butter, sprinkle with parsley.
Broil turning once until done 4 to 5 minutes, depending on size of shrimp.
Shrimp should be pinkish when done.
Remove to platter and garnish with lemon.