Mexican Lasagna - cooking recipe

Ingredients

1 1/2 lb. hamburger
chopped onion
1 pkg. dry taco mix
1 large or 2 small cans stewed tomatoes
1 tsp. cumin
1 tsp. chili powder
1 doz. corn tortillas
shredded Cheddar and/or Monterey Jack (about 1 1/2 c.)

Preparation

Brown hamburger and add onion.
Add one package dry taco mix and a little water.