Double Peanut Drops - cooking recipe

Ingredients
    6 Tbsp. margarine or butter
    3/4 c. packed brown sugar
    1 egg
    1 tsp. vanilla
    1 c. all-purpose flour
    1 tsp. baking powder
    2 c. Frosted Flakes, crushed to 1/2 c.
    3/4 c. peanut butter chips
    1/4 c. chopped peanuts
Preparation
    Preheat oven to 350\u00b0.
    Grease cookie sheet.
    Beat margarine and sugar until smooth and creamy.
    Stir in egg and vanilla. Combine flour and baking powder.
    Add to margarine mixture; mix well.
    Stir in cereal, peanut butter chips and peanuts.

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