Double Peanut Drops - cooking recipe
Ingredients
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6 Tbsp. margarine or butter
3/4 c. packed brown sugar
1 egg
1 tsp. vanilla
1 c. all-purpose flour
1 tsp. baking powder
2 c. Frosted Flakes, crushed to 1/2 c.
3/4 c. peanut butter chips
1/4 c. chopped peanuts
Preparation
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Preheat oven to 350\u00b0.
Grease cookie sheet.
Beat margarine and sugar until smooth and creamy.
Stir in egg and vanilla. Combine flour and baking powder.
Add to margarine mixture; mix well.
Stir in cereal, peanut butter chips and peanuts.
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