Chocolate Lover'S Cake - cooking recipe

Ingredients

1 box Duncan Hines Moist Deluxe yellow cake mix (Note: You must use this brand)
1 (4 oz.) box instant vanilla pudding
1 c. oil
1 c. milk
4 eggs, slightly beaten
1 (4 oz.) German chocolate block, grated
1 (6 oz.) bag chocolate chips

Preparation

Mix all ingredients together except the grated chocolate and chips.
Beat at least 5 minutes.
Save 3 tablespoons of grated chocolate for top of finished cake.
Stir in gently the grated chocolate and chocolate chips.
Bake 55 minutes to 1 hour at 350\u00b0 in an ungreased tube pan (may be lightly sprayed with Pam). Sprinkle the 3 tablespoons of grated chocolate on warm cake. Enjoy!