Buttermilk Pie - cooking recipe

Ingredients

1 1/2 c. sugar (white)
1 1/2 c. brown sugar
2 tsp. flour
1 1/2 stick butter
1/2 c. buttermilk
4 eggs
1 tsp. vanilla

Preparation

Mix all ingredients.
Beat slowly until mixed well.
Pour into a 9-inch pie shell.
Makes 2 pies.
Bake at 350\u00b0 for 55 minutes.