Rice Krispie Fudge Sandwiches - cooking recipe

Ingredients

1 (12 oz.) butterscotch chips
1 c. peanut butter
8 c. rice cereal
1 (12 oz.) semi-sweet chocolate chips
1 c. powdered sugar
4 Tbsp. margarine
2 Tbsp. water

Preparation

Mix peanut
butter and butterscotch chips over low heat until smooth.
Add
rice\tcereal\tand mix well.
Press half of this mixture into
a
buttered
13
x
9-inch pan and chill in refrigerator while mixing remaining ingredients.