Spinach And Potato In Broth - cooking recipe
Ingredients
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2 Tbsp. olive oil
2 garlic cloves, minced
1 c. chicken broth
1 c. water
4 medium potatoes, peeled, quartered and boiled
2 lb. spinach
Preparation
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In large saucepan, gently brown garlic in olive oil.
Add to pot: broth, water and potato.
Add spinach.
Cover and cook 15 minutes.
Goes great with pork or chicken.
Delicious.
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