Corn Casserole - cooking recipe

Ingredients

1 bell pepper, chopped
1 onion, chopped
1 stick oleo
1 can whole kernel corn
1 can cream-style corn
2 c. cooked rice
1 Tbsp. sugar (optional)
grated cheese
salt and pepper to taste

Preparation

Saute onion and bell pepper in oleo until tender.
Add other ingredients except cheese and mix well.
Top with cheese and bake in 300\u00b0 oven for 25 minutes.