Breakfast Dish - cooking recipe

Ingredients
    1 lb. sausage
    2 pkg. (6 each) crescent rolls
    1 (8 oz.) cream cheese
Preparation
    Brown sausage and crumble.
    Mix with cream cheese.
    Spread bottom of 9 x 13-inch pan with one package of crescent rolls.
    Pour cheese and sausage over this and top with remaining package of crescent rolls.
    Bake at 350\u00b0 until brown.

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