Breakfast Dish - cooking recipe
Ingredients
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1 lb. sausage
2 pkg. (6 each) crescent rolls
1 (8 oz.) cream cheese
Preparation
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Brown sausage and crumble.
Mix with cream cheese.
Spread bottom of 9 x 13-inch pan with one package of crescent rolls.
Pour cheese and sausage over this and top with remaining package of crescent rolls.
Bake at 350\u00b0 until brown.
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