Working Girls Rolls - cooking recipe

Ingredients

1 pkg. yeast, dissolved in 2 c. warm water
4 c. self-rising flour
1/4 c. sugar
1/2 c. oil
1 beaten egg

Preparation

Mix all ingredients well.
Spoon into greased muffin pans (3/4 full).
Bake at 450\u00b0 for 15 to 20 minutes.
Store remaining batter in refrigerator, well covered.