Apple Cake - cooking recipe

Ingredients

1 tsp. sugar
1 tsp. nutmeg
1 tsp. cinnamon
3 eggs
1 c. sour cream
1 can apple pie filling
1 pkg. (18 1/2 oz.) Oats' Brown Sugar or Carrot 'N Spice Pillsbury cake mix

Preparation

Grease 12 cup microwave Bundt cake pan.
Mix sugar, cinnamon and nutmeg.
Sprinkle pan thoroughly with sugar mixture.
Stir together cake mix, eggs, sour cream and apple pie filling.
Hand mix.
Pour into cake pan and spread evenly.
Cover with wax paper. Microwave on High 9 minutes, giving cake a turn halfway and cook 9 minutes longer.
After cooking let cake stand 10 minutes before inverting onto cake platter.
Cool cake and drizzle with glaze if desired.