Ginger Beef Noodle Soup - cooking recipe
Ingredients
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1 lb. lean ground beef
1/2 tsp. salt
1/2 tsp. ground ginger
1/4 - 1/2 tsp. pepper
2 c. water
1 can vegetable broth
3 oz. pkg. beef Ramen noodles broken up
3 c. frozen broccoli stir fry vegetable mix
Preparation
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Brown ground beef, pour off drippings.
Add salt, ginger and pepper.
Stir in water, broth and seasoning package from noodles. Bring to a boil.
Stir in vegetables and noodles.
Return to boil. Cook until noodles are tender.
Makes 4 servings.
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