Refrigerator Pickles - cooking recipe

Ingredients

7 c. sliced, peeled cucumbers
1 c. sliced onions
1 c. vinegar
1 c. water
2 c. white sugar
1 Tbsp. salt
1 Tbsp. celery seed

Preparation

Set aside cucumbers and onions.
Cook vinegar, water, sugar, salt and celery seed until it comes to a boil.
Put cucumbers and onions in until they change color.
Set aside to cool.
Put in jars and refrigerate until ready to use.