Diabetic Oatmeal Cookies - cooking recipe

Ingredients

1 c. all-purpose flour
1/2 tsp. salt
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 c. raisins
1 1/2 c. oatmeal
1/2 c. sugar replacement or 1 Tbsp. Sweet 'N Low
1/2 c. melted margarine
1 egg
1/2 c. skim milk

Preparation

Combine flour, salt, baking powder and soda, cinnamon, nutmeg, raisins and oatmeal. Mix well.
Beat in replacement sugar, melted margarine, egg and skim milk.
Add small amounts of water if dough is too stiff.
Drop by small teaspoonfuls onto a cookie sheet. Bake at 400\u00b0 for 10 minutes.