Mama'S Meat Loaf - cooking recipe
Ingredients
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2 lb. ground chuck
2 eggs
1/2 c. chopped onions
1 (15 oz.) can vegetable soup
salt and pepper to taste
Preparation
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Preheat oven to 350\u00b0. Mix the ingredients and shape into loaf. Bake in 9 x 13 inch glass dish uncovered for one hour. Do not overcook. Serves 6 to 8.
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