Vidalia Onion Pie - cooking recipe

Ingredients
    2 tbsp. Butter
    2 vidalia Onions, coarsely chopped
    1/2 c. grated Cheese
    1 unbaked Pie Crust
    3/4 c. Milk
    2 Eggs
    Salt and Pepper to taste
    Dash of Paprika
Preparation
    Saute onions in butter until translucent.
    Remove from heat. Add milk, eggs, and seasonings.
    Add cheese.
    Mix and pour into pie crust. Bake at 350 degrees for 30 minutes.

Leave a comment