Seven Layer Cookie - cooking recipe

Ingredients

3/4 stick butter
1 c. graham cracker crumbs
6 oz. chocolate chips
6 oz. butterscotch chips
1 c. coconut
1 can Eagle Brand milk
1 c. nuts (optional)

Preparation

Layer graham cracker crumbs, chocolate chips, coconut, butterscotch chips, Eagle Brand milk and chopped nuts in buttered 13 x 9 x 2-inch baking pan.
Bake at 325\u00b0 for 30 minutes.