Seafood Casserole - cooking recipe

Ingredients
    1 c. celery, chopped
    1 lb. shrimp
    1/2 lb. crabmeat
    1 bell pepper, chopped
    1 small onion, minced
    1 c. mayo
    1 Tbsp. Worcestershire
Preparation
    I usually make with one pound of imitation crab and no shrimp.

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