Seafood Casserole - cooking recipe
Ingredients
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1 c. celery, chopped
1 lb. shrimp
1/2 lb. crabmeat
1 bell pepper, chopped
1 small onion, minced
1 c. mayo
1 Tbsp. Worcestershire
Preparation
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I usually make with one pound of imitation crab and no shrimp.
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