Peach Cobbler - cooking recipe

Ingredients
    2/3 stick margarine, melted
    1 c sugar
    1 c flour
    1 1/2 tsp. baking powder
    1/4 tsp. salt
    3/4 c milk
Preparation
    Pour mix on top of margarine.
    Do Not Stir.
    Add 3 or more cups of sliced fruit.
    Do Not Stir.
    Sprinkle 1/2 cup sugar and some cinnamon on top.
    Do Not Stir.
    Bake at 425 for about 30 minutes.

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