Heart Healthy Pineapple Cheesecake Squares - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple, drain and reserve juice
unsweetened orange juice
1/4 c. sugar
1/4 c. flour

Preparation

Set aside 2/3 cup of the pineapple juice.
Add remaining pineapple juice to unsweetened
orange juice to equal 1 cup.
In medium saucepan, combine the sugar, flour and pineapple/orange juice. Bring mixture to a boil, then stir for 1 minute or until mixture reaches pudding consistency.
Remove from heat, then fold in drained, crushed pineapple.