Corn Meal Muffins - cooking recipe
Ingredients
-
2 c. flour
2 Tbsp. corn meal
1/2 c. sugar
1/2 tsp. salt
1 egg
4 heaping tsp. baking powder
2 Tbsp. melted butter
1 1/4 c. milk
Preparation
-
Combine melted butter and
sugar.
Stir
in beaten egg. Mix flour, corn meal, salt and\tbaking\tpowder\tand add to egg mixture.
Add milk and mix\twell.
Bake in greased muffin tins at 375\u00b0 for 15 to 20 minutes.\tCheck with cake tester after 15 minutes.
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