Pumpkin Pie(Makes 2 Pies) - cooking recipe

Ingredients
    4 eggs
    1/2 c. light Karo syrup
    1 tsp. allspice
    1 tsp. salt
    2 Tbsp. flour
    2 c. milk
    1 c. dark brown sugar
    2 tsp. cinnamon
    1 tsp. nutmeg
    1 tsp. vanilla
    1 large can pumpkin
Preparation
    Beat eggs lightly.
    Gradually add remaining ingredients (stir between each item).
    Fill each unbaked crust with half of mix. Bake 10 minutes at 400\u00b0, then reduce heat to 375\u00b0 and bake 50 minutes or until crust is brown.

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