Apricot Chicken - cooking recipe

Ingredients

4 to 6 chicken breasts
1 large bottle French Catalina dressing
1 jar apricot preserves
1 pkg. dry onion soup mix

Preparation

Combine Catalina dressing, apricot preserves and dry onion soup mix.
Put in a 9 x 13-inch pan.
Add chicken and bake at 350\u00b0 for approximately 1 1/2 hours.