Meatballs - cooking recipe

Ingredients

1 box Lipton onion soup
2 lb. hamburger
1 can cream of chicken soup
1 can cream of mushroom soup

Preparation

Combine the box of Lipton onion soup and hamburger.
Roll into about 3 inch meatballs.
Place in baking pan and bake in 350\u00b0 oven until brown (about 20 minutes).
Take out of oven and mix the two cans of soup with 2 cans of water, then pour the mixture over the meat.
Return to oven for 45 minutes.