Divinity - cooking recipe
Ingredients
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2 c. sugar
1/2 c. Karo syrup
1/2 c. water
2 egg whites
1 c. chopped nuts
1 tsp. vanilla
Preparation
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Mix sugar, Karo and water.
Boil until it forms a hard ball. Beat egg whites until stiff.
Gradually add syrup mixture to egg whites, beating constantly.
Beat until creamy.
Add nuts and vanilla.
Drop on wax paper or pour into buttered pan.
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