Honey-Banana Cake(Low-Fat) - cooking recipe

Ingredients

3 to 4 bananas
1 Tbsp. lemon juice
1 c. honey
1/2 c. canola oil
2 egg whites
2 c. whole wheat flour
1/2 tsp. salt
1 tsp. baking soda
1 tsp. vanilla
chopped pecans

Preparation

Mix all ingredients, saving pecans for last.
Bake at 350\u00b0 for 35 minutes.