Cheese Ball - cooking recipe
Ingredients
-
1 pkg. cream cheese
2 long stem onions (green)
1/2 tsp. celery salt (approximately)
1 small pkg. dried beef
Preparation
-
Chop green onion stems into bits.
Chop 1/2 package of corned beef into small pieces.
Combine with cream cheese.
Add celery salt to taste.
Roll into a ball.
Serve with Townhouse crackers.
Leave a comment