Homemade Vegetable Soup - cooking recipe

Ingredients

1 lb. beef, cubed
1 bag frozen vegetables
1 onion, chopped
1 large can tomatoes with juice
4 potatoes, diced
1 c. catsup
salt and pepper to taste
1 Tbsp. sugar

Preparation

Cook meat until tender.
Add all other ingredients, including water if needed.
Cook in a heavy pot for about 2 hours.