Nuts And Bolts - cooking recipe
Ingredients
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1 box stick pretzels
1 box Crispix
1 box Ohs
1 lb. pecans or mixed nuts
2 sticks butter
2 Tbsp. garlic powder
1 tsp. salt
3 Tbsp. Worcestershire sauce
1 Tbsp. soy sauce
Preparation
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Mix sauces and melted butter.
Put pretzels, nuts and cereals in large baking pan.
Pour the sauces and butter over the cereals. Sprinkle the garlic and salt over all.
Mix well.
Bake at 250\u00b0 for 3 to 4 hours, stirring every 30 minutes.
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