Sausage Balls(Finger Food) - cooking recipe

Ingredients
    12 oz. pkg. bulk sausage
    2 1/4 c. grated cheese
    1 7/8 c. Bisquick
Preparation
    Mix and form in small balls (about the size of walnuts).
    Bake at 350\u00b0 for about 12 to 15 minutes.

Leave a comment