Cajun Shrimp - cooking recipe

Ingredients

1 lb. raw shrimp
garlic
onion, sliced thin
yellow pepper, sliced thin
crusty bread
beer
Cajun spices
red pepper, sliced thin
green pepper, sliced thin

Preparation

Heat small amount of oil in wok.
Cook some slices of garlic for a few minutes.
Add some pieces of each color pepper and onion.
Cook 1 minute.
Add 2 to 3 shrimp, pour 1/4 cup beer and allow shrimp to turn pink.
Sprinkle with spices.
Remove.
Serve on thin slice of bread.