Vegetable Pizza - cooking recipe

Ingredients
    2 cans crescent rolls
    2 (8 oz.) pkg. cream cheese
    3/4 c. salad dressing
    1 pkg. Hidden Valley original mix
Preparation
    Spread rolls on a large cookie sheet, making a solid dough. Bake.
    Mix together the cream cheese, salad dressing and Hidden Valley.
    Spread on cooled baked crust.
    Sprinkle the following on top:
    shredded carrots, broccoli, cauliflower, tomatoes, mushrooms, green onions and shredded cheese.

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