Chocolate Worms - cooking recipe

Ingredients

1 (12 oz.) chocolate chips
1 (6 oz.) butterscotch chips
1 (12 oz.) can Spanish peanuts
1 (5 oz.) can chow mein noodles

Preparation

Melt chips together in double boiler (or can microwave). Add peanuts and chow mein noodles. Mix to coat. Drop by teaspoonful onto waxed paper. Put in refrigerator to harden.