Beef And Cabbage Stew - cooking recipe

Ingredients

1 1/4 lb. lean ground beef
2 cans stewed tomatoes
2 cans pinto beans
2 cans water or broth or more
1 Tbsp. chili powder
1 medium cabbage
1 medium onion
salt and pepper to taste

Preparation

Brown ground beef and onion.
Drain.
In large pot, add all ingredients and cook for 1 1/2 to 2 hours on low heat.