Refrigerator Slaw - cooking recipe

Ingredients

3 qt. shredded cabbage
3 onions, sliced and chopped
3 green peppers, chopped (bell)
1 red pepper, chopped (optional)
1 pt. vinegar
3 c. sugar
1 tsp. salt
3/4 tsp. mustard seed
3/4 tsp. celery seed
1/2 tsp. turmeric

Preparation

Boil together vinegar, sugar, salt, mustard seed, celery seed and turmeric 3 to 5 minutes.
Pour over cabbage, onions and peppers.
Put in jar in refrigerator.
Will keep indefinitely.