Easy Ala King Biscuit Casserole - cooking recipe

Ingredients

1/4 c. butter, melted
1/8 c. all-purpose flour
1 1/2 c. chicken broth
2 1/2 c. cubed, boneless skinless chicken breast
1 1/2 c. green peas
1 1/2 c. canned mushrooms, drained
1 c. cooked, sliced carrots
1/2 onion, chopped
1/4 c. chopped red pepper
1 (16 oz.) can refrigerated buttermilk biscuits

Preparation

Melt butter in a medium saucepan, over medium heat; stir in flour, then pour in broth and let thicken, stirring. Add chicken, peas, mushrooms, carrots, onion and bell pepper. Mix together and bring to a boil. Preheat oven to 350 degrees. Pour chicken mixture into a 9X13 inch baking dish. Place refrigerated biscuits over top and bake in preheated oven for 25 to 30 minutes, or until biscuits are done.