Lemon Lush - cooking recipe

Ingredients

1 1/2 c. flour
1/2 c. nuts
1 1/2 sticks margarine
1 (8 oz.) pkg. cream cheese
1 tsp. vanilla
1 c. powdered sugar
1 c. Cool Whip (purchase large container)
2 pkg. instant lemon pudding
3 c. cold milk

Preparation

This dessert cake doesn't take four days to prepare but can easily be made ahead and served days later at optimum quality. Next time try using lemon or strawberry cake mix.
This cake improves with age as flavors blend.