Overnight French Toast - cooking recipe

Ingredients

1 loaf French bread, cut into 8 slices
5 eggs
3/4 c. milk
1/4 tsp. baking powder
1 Tbsp. pure vanilla
1 (20 oz.) bag frozen whole strawberries
4 ripe bananas
1 c. sugar
1 Tbsp. apple pie spice

Preparation

Combine eggs, milk, baking powder and vanilla in a bowl; mix well.
Place bread in a 9 x 13 x 2-inch cake pan and pour mixture over.
Cover and refrigerate overnight.