Easy Scampi - cooking recipe
Ingredients
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3/4 c. butter
1/4 c. finely chopped onion
3 to 4 garlic cloves, crushed
4 parsley sprigs, chopped
1 lb. uncooked medium shrimp, deveined
1/4 c. dry white wine
2 Tbsp. fresh lemon juice
salt and pepper
Preparation
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Melt butter in medium skillet over low heat.
Add onion, garlic and parsley.
Saute until golden, about 10 minutes.
Add shrimp and stir just until pink.
Remove shrimp and place in ovenproof dish.
Cover lightly and keep warm.
Add wine and lemon juice to skillet and simmer about 2 to 3 minutes.
Season to taste with salt and pepper; pour over shrimp and serve.
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