Barbecue Delight - cooking recipe
Ingredients
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1 1/2 c. catsup
3 Tbsp. salad oil
3 Tbsp. vinegar
3 Tbsp. lemon juice
3 Tbsp. water
salt and pepper to taste
garlic to taste
3 Tbsp. Worcestershire
3 Tbsp. A.1. sauce
3 to 4 lb. chuck roast or 2 chickens
Preparation
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Bring ingredients, except chuck roast or chickens, to a boil; cool slightly.
Pour over chuck roast or chickens and marinate overnight and following day.
Cook over hot coals.
Baste as it cooks.
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