Barbecue Delight - cooking recipe

Ingredients
    1 1/2 c. catsup
    3 Tbsp. salad oil
    3 Tbsp. vinegar
    3 Tbsp. lemon juice
    3 Tbsp. water
    salt and pepper to taste
    garlic to taste
    3 Tbsp. Worcestershire
    3 Tbsp. A.1. sauce
    3 to 4 lb. chuck roast or 2 chickens
Preparation
    Bring ingredients, except chuck roast or chickens, to a boil; cool slightly.
    Pour over chuck roast or chickens and marinate overnight and following day.
    Cook over hot coals.
    Baste as it cooks.

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