Winter Punch - cooking recipe

Ingredients

4 qt. Cranapple juice
4 cinnamon sticks
1 tsp. whole cloves
1 qt. cold ginger ale
2 1/2 c. vodka

Preparation

Place cinnamon and cloves in cheesecloth and heat with Cranapple juice in large saucepan; simmer 5 minutes.
Remove from heat and cool.
Remove spice bag.
Pour into punch bowl.
Add vodka and ginger ale.
Float block of ice.