Gladys' Cranberry Chicken - cooking recipe
Ingredients
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1 can whole cranberries
1 envelope Lipton onion soup mix
1 bottle Kraft Miracle French dressing
3 or 4 chicken breasts, split or cut up chicken pieces
Preparation
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Mix cranberries, soup mix and French dressing.
Put chicken into a 9 x 13-inch casserole and pour mixture over chicken pieces; marinate covered in refrigerator overnight.
Bake in marinade uncovered at 350\u00b0 for 45 minutes.
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