Gladys' Cranberry Chicken - cooking recipe

Ingredients
    1 can whole cranberries
    1 envelope Lipton onion soup mix
    1 bottle Kraft Miracle French dressing
    3 or 4 chicken breasts, split or cut up chicken pieces
Preparation
    Mix cranberries, soup mix and French dressing.
    Put chicken into a 9 x 13-inch casserole and pour mixture over chicken pieces; marinate covered in refrigerator overnight.
    Bake in marinade uncovered at 350\u00b0 for 45 minutes.

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