Fresh Apple Cake - cooking recipe

Ingredients

2 c. all-purpose flour
2 c. sugar
2 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
4 c. apples (raw), finely diced
1/2 c. chopped nuts
1/2 c. soft oleo or butter
2 eggs

Preparation

Preheat oven to 325\u00b0.
Grease and flour 13 x 9 x 2-inch baking pan.
In large bowl sift first 6 items.
Add apples, nuts, butter and eggs.
It will be thick.
Pour into pan and bake 1 hour or until top springs back.