Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 c. bread crumbs
1 medium onion, chopped
1 1/2 tsp. salt
1/2 green pepper, chopped
1/4 c. celery, chopped
1/4 tsp. pepper
1/2 can tomato sauce
1/2 can tomato sauce
2 Tbsp. vinegar
1 Tbsp. molasses
2 Tbsp. prepared mustard
1 Tbsp. brown sugar
1/2 c. water
Preparation
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Pour over meat loaf.
Continue to bake 1 to 1 1/4 hours, basting occasionally.
This meat loaf has a slight barbecue taste.
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