Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 c. bread crumbs
    1 medium onion, chopped
    1 1/2 tsp. salt
    1/2 green pepper, chopped
    1/4 c. celery, chopped
    1/4 tsp. pepper
    1/2 can tomato sauce
    1/2 can tomato sauce
    2 Tbsp. vinegar
    1 Tbsp. molasses
    2 Tbsp. prepared mustard
    1 Tbsp. brown sugar
    1/2 c. water
Preparation
    Pour over meat loaf.
    Continue to bake 1 to 1 1/4 hours, basting occasionally.
    This meat loaf has a slight barbecue taste.

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