Popcorn Balls - cooking recipe
Ingredients
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2 c. sugar
1 1/2 c. water
1/2 c. syrup (light or dark)
1/2 tsp. salt
1 tsp. vinegar (light or dark)
1 tsp. vanilla
Preparation
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Make 5 quarts popcorn.
Cook syrup until it threads.
Pour hot over popcorn.
Form into balls.
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